
A sudden and devastating flash flood in Pennsylvania has left a family shattered and a community searching for answers. Katie Seley, a brave and selfless 32-year-old mother from South Carolina, tragically lost her life while trying to save her two young children from the raging waters. As the search for her missing kids continues, the community has rallied together to support the grieving family in their time of need.

The unexpected flood occurred over the weekend in Pennsylvania, catching many people off guard. The torrential downpour caused the General Washington Memorial Boulevard to flood, trapping 11 vehicles and causing widespread destruction. Unfortunately, this natural disaster has already claimed the lives of five individuals, and the search for the missing is ongoing.
Katie’s husband, Jim Sheils, their eldest son, Jack, and Katie’s mother, Dahlia, miraculously survived the flood. Together, they are determined to protect their family. Both Katie and her mother bravely attempted to rescue their other two children, Mattie and Conrad. Tragically, the force of the flood was too powerful, tearing the children from their desperate grasp.

The family has requested a spokesperson to speak on their behalf, revealing that they were visiting relatives in Pennsylvania when disaster struck. They were on their way to a barbecue when their car was engulfed by the torrent of water. Search teams swiftly arrived at the scene and recovered Katie’s lifeless body amidst the wreckage caused by the flash flood. However, Mattie and Conrad are still missing, prompting a massive search effort.

Amidst their grief, Katie’s family expressed their gratitude for the outpouring of support from the community. The strength they find to carry on is bolstered by the unwavering commitment and compassion of those involved in the rescue efforts.
The flood caught everyone by surprise, inundating streets and homes without warning. Jim managed to save their eldest son, while Katie and her mother desperately tried to protect the other two children. However, the sheer force of the water overwhelmed them, sweeping them away.
As search teams continue their tireless efforts to find Mattie and Conrad, the family pleads for privacy and understanding. They will not be making any further statements or responding to inquiries while they mourn and grieve.
The devastating flood wreaked havoc on the area, leaving cars overturned, trees damaged, and countless homes in ruins. Search operations had to be temporarily suspended until the floodwaters receded.
Once the weather cleared and the floodwaters subsided, rescue crews resumed their search. Boats scoured the Delaware River, while drones meticulously combed the area in the relentless pursuit to locate the missing children.
While Katie’s body has been recovered, the search for nine-month-old Mattie and two-year-old Conrad continues. The surviving family members are deeply grateful for the compassion, kindness, and bravery of all those involved in the rescue efforts. They remain hopeful and unwavering in their mission to bring the missing children home.
The community’s unwavering support has been instrumental in helping the family stay strong during this unimaginably challenging ordeal. The family appreciates the love and prayers extended to them during this time of grief.
Katie’s tragic death is not the only loss suffered during this devastating flood. Four other individuals also lost their lives, further highlighting the immense impact it had on the community.
Time Brewer, the Upper Makefield Fire Chief, reflected on the magnitude of the flood, stating that in his 44 years of service, he had never witnessed anything like it. The flood, which dumped six to seven inches of rain within just one hour, caused severe damage to local properties and left an indelible mark on the community.
As the search continues, the Upper Makefield Township Police Department urges everyone to pray for the affected families and respect their privacy. The support and dedication of the first responders and the entire community have not gone unnoticed, and the Sheils family is grateful for the overwhelming support received during this challenging time.
This heartbreaking tragedy serves as a reminder of the fragility of life and the importance of uniting in times of crisis. Let us continue to rally around the Sheils family and all those affected by this devastating flood.
Why Purslane?

Have you ever used purslane in a recipe? It may surprise you to hear that this frequently disregarded plant—which is occasionally seen as a weed—is actually a nutritional powerhouse and can be quite pleasant. I was first introduced to this adaptable item by my Turkish neighbors, who also showed me how to use it to make a dish that surpasses the flavor of meat. Allow me to explain to you how to enjoy this tasty and healthful plant at home.

Omega-3 fatty acids, vitamins A, C, and E, and minerals like calcium, magnesium, and potassium are all abundant in purslane. It’s a lovely complement to many recipes because it’s not only healthy but also has a crisp texture and a somewhat acidic, lemony flavor. The best thing about it is that it grows really easily and is frequently found in markets and gardens.
You’ll need the following to make a tasty purslane meal with Turkish influences:
Two cups of young purslane leaves with delicate stalks
One large onion, diced finely
two minced garlic cloves
two medium-sized sliced tomatoes
One-third cup olive oil
One tsp of paprika
To taste, add salt and pepper.
Juice from lemons (optional)
To prepare the purslane, start by giving it a good rinse to get rid of any grit or debris. Take off any tough stems, leaving the fragile stems and leaves alone.
Sauté the Garlic and Onion: Heat the olive oil in a big skillet over medium heat. Add the minced garlic and diced onion, and sauté them until aromatic and tender.
Add the Tomatoes: Cook the diced tomatoes for about 5 to 7 minutes, or until they begin to break down and produce a sauce.
Cook the Purslane: Add the purslane to the skillet along with the tomato mixture, making sure to fully combine. Add the pepper, salt, and paprika. Cook everything until the purslane is soft but still somewhat crunchy, about 5 minutes.
Finish with Lemon Juice: Right before serving, drizzle a little lemon juice over the dish to add even more flavor.
This is such a versatile dish made with purslane. It goes well warm as a side dish or cold as a component of a cool salad. It tastes well on its own with a slice of crusty bread or as an accompaniment to fish or grilled meats.
A tasty and healthy addition to any dish is purslane. Its distinct flavor may compete with even the tastiest meats. This easy and tasty meal with Turkish influences is a great way to incorporate this amazing plant into your diet. Try it and savor the delicious flavors and health advantages of purslane!
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