Despite her husband’s repeated requests, this woman hasn’t had a haircut in 25 years

There comes a time in life when we feel the urge to change something about our appearance. Whether it is the dull hairstyle we’ve had for years or the clothes we got tired of, a little change is always refreshing.

A woman named Rosa Ramirez from the United States felt it was just a time for such a change after not having had a haircut in 25 years. Her hair grew so long that she sometimes stepped on it.

Over the years, her husband tried to convince her to change her hairstyle, but she refused to do that as she was very proud of her 1.5 meters long hair.

After 25 long years, she finally decided it was enough so she went to a hairdresser together with some of her friends and had her hair cut up to her shoulders. But she did that with a purpose. Rosa donated 4 feet of hair to the non-profit organization Locks of Love that makes wigs for children who lost their hair to cancer.

Rosa’s transformation is so worth watching. You can check it out in the video below.

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Why you should always put a coin in the freezer before you leave home

When you get home from a trip, has your digital clock ever been reset? This usually indicates that there was a power outage, but it’s impossible to determine when and how long it lasted, so you can’t be sure if your food is still safe.

On Facebook, a woman by the name of Sheila Pulanco Russell provided a helpful trick for figuring out whether food in your freezer is still edible following a power outage.

I’ve heard a fantastic advice for those of you who are fleeing the coast. The one cup tip is what it’s known as, writes Sheila. “You fill your freezer with a cup of water. Place a quarter on top of it after it has solidified in the freezer and store it there.

This easy tip will tell you whether your food has gone bad. “You should discard the meal if the quarter has defrosted and dropped to the bottom of the cup. However, your food can still be fine if the quarter is either at the top or in the center of the cup.

For piece of mind, Sheila advises keeping the cup in your freezer at all times. “Just toss out the food if it doesn’t make you feel happy. The safety of all is the most important thing.

Kindly forward this advice to your loved ones; it could perhaps save a life.

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