Meghan Markle is paying tribute to Princess Diana in a heartfelt way during her tour of Colombia. Recently, the Duchess of Sussex was seen wearing a pair of butterfly earrings that once belonged to Prince Harry’s late mother. But once the photos went public, everyone stated the same thing.
The meaningful jewelry choice was spotted during a visit to the Colegio La Giralda school in Santa Fe, where Meghan and Harry interacted with young students and toured the school grounds.
The butterfly earrings were a touching nod to Princess Diana, who had a deep connection with children. Before her marriage to King Charles in 1981, Diana worked as a kindergarten teacher in London, a role that reflected her lifelong commitment to nurturing young people. This connection is also immortalized in her statue at Kensington Palace, which shows her surrounded by three children, symbolizing her dedication to helping the youth around the world.
Princess Diana originally wore these butterfly earrings during a royal visit to Canada in May 1986, when Prince Harry was still a baby. Sadly, Diana passed away in 1997 following a tragic car accident in Paris. Although she never met the women who would marry her sons, both Meghan and Kate Middleton have honored Diana’s legacy through their fashion choices, frequently wearing pieces from her jewelry collection.
Meghan has owned the butterfly earrings for several years and has worn them on notable occasions. She first debuted the earrings during her and Harry’s tour of Australia in October 2018, shortly after the announcement of her first pregnancy. The earrings have since become a recurring accessory for Meghan, symbolizing her continued connection to Diana’s memory.
People have expressed admiration for Meghan Markle’s choice to wear Princess Diana’s butterfly earrings, seeing it as a tribute to the late Princess of Wales. Many have praised Meghan for thoughtfully honoring Diana’s legacy, particularly during significant moments like her recent visit to a school in Colombia. “Diana would love Meghan, caring for his son and standing with him,” said one Facebook user, while another added, “She is actually the perfect shadow of Princess Diana.”
During their tour in Colombia, Meghan Markle’s choice to wear these earrings once again highlights her ongoing effort to keep Princess Diana’s memory alive, especially through meaningful fashion statements that resonate with the public.
Quick and Easy Tuna and Potatoes Dinner Recipe
Are you looking for a simple, delicious, and satisfying meal that you can whip up in no time? Look no further! This quick and easy tuna and potatoes recipe is perfect for a quick weeknight dinner. Let’s dive into the details and learn how to make this mouthwatering dish in under 30 minutes.
Ingredients
- 2 medium potatoes (peeled and diced)
- 1 can of tuna (drained)
- 1 tablespoon of olive oil
- 1 small onion (finely chopped)
- 1 clove of garlic (minced)
- 1 teaspoon of paprika
- 1/2 teaspoon of dried oregano or thyme
- Salt and pepper to taste
- Fresh parsley (optional, for garnish)
- Lemon wedges (optional, for serving)
Instructions
Step 1: Cook the Potatoes
- Peel and dice the potatoes into small cubes.
- Bring a pot of water to a boil, add a pinch of salt, and cook the potatoes for about 10-12 minutes or until they are fork-tender.
- Drain and set aside.
Step 2: Sauté the Onion and Garlic
- In a large pan, heat the olive oil over medium heat.
- Add the chopped onion and minced garlic to the pan.
- Cook until the onion becomes soft and translucent, about 3-4 minutes.
Step 3: Add Tuna and Seasoning
- Drain the canned tuna and add it to the pan with the onion and garlic. Stir gently to combine.
- Sprinkle paprika, oregano, salt, and pepper over the tuna mixture. Stir and cook for another 2-3 minutes to allow the flavors to blend.
Step 4: Combine the Potatoes and Tuna
- Add the boiled potatoes to the pan with the tuna mixture. Gently toss everything together until the potatoes are well-coated with the tuna and seasonings.
- Let everything cook together for a couple of minutes to ensure the potatoes absorb the flavors.
Step 5: Garnish and Serve
- Sprinkle with freshly chopped parsley for added freshness and a burst of color.
- Serve with a wedge of lemon on the side for a tangy twist.
Optional Variations
- Add steamed peas, carrots, or green beans for added nutrition and color.
- For a spicy kick, add a pinch of red pepper flakes or a dash of hot sauce.
- If you prefer a creamy texture, mix in a tablespoon of mayonnaise or Greek yogurt.
Conclusion
This quick and easy tuna and potatoes dinner is flavorful, satisfying, and perfect when you’re short on time and ingredients. With minimal effort, you can create a hearty meal that’s sure to please. Enjoy!
Leave a Reply