Loved by millions, Canadian-born singer Michael Bublé reached worldwide fame back in 2005 with his album It’s Time and his 2007 album Call Me Irresponsible, which reached number one on the Canadian Albums Chart, the UK Albums Chart, the US Billboard 200, and several others.
Over the years, the Grammy Award winner has sold over 75 million records worldwide, but despite the enormous fame he enjoys, he has stayed grounded.
Michael is married to Argentine actress Luisana Lopilato with whom he has four children.
The couple’s son Noah, who will be 9 this year, has gone through an ordeal when he was diagnosed with liver cancer at the age of just 3.
At the time the singer heard the devastating news, he was promoting his ninth studio album Nobody But Me. It was shortly before performing at The One Show on BBC One in London.
“Three minutes before I came on, my wife texted and told me something was wrong,” he said during an interview with U.K.’s Evening Standard in July 2018, and added, “I just died.”
Luckily, Noah is now in remission, but Bublé described the ordeal as “the worst possible thing that you could hear as a parent, and as maybe a human being.”
“I much rather would have it have been me. Many times I wish that it had been,” the musician said and added that the experience made them even stronger as a family and gave them a new outlook at life.
On Noah’s eight birthday, Bublé shared an emotional post on Instagram, writing, “Today my hero turns 8. I’ve never met anyone as brave… I’ve never known anyone as kind or as good-hearted… and I’ll never truly be able to express how proud I am, or how deep and profound Mommy’s and my love is for you. You’ve blessed our lives in every way.”
Along with the touching message, the musician shared two photos of him and Noah over the years.
Bublé said that the prayers they received by fans, friends, and strangers helped them in their battle against the cancer as a family.
The Secret to Perfect Mashed Potatoes: A TikTok Twist!
Mashed potatoes are more than just a side dish in my family; they’re a treasured tradition that unite us all. Furthermore, nothing quite beats the coziness and gratification of creamy mashed potatoes, despite my best efforts to offer healthier alternatives. That is, until I came across a TikTok tip that revolutionized this traditional dish.
Using chicken stock, user Jourdyn, also known as @jeauxp on TikTok, shared a creative take on classic mashed potatoes. I was intrigued by this out-of-the-ordinary concept and made the decision to test it out to see whether it could live up to the buzz.
I was astonished and delighted to see what amazing results we got. The potatoes’ flavor was elevated to a whole new level by the subtle umami flavor that the chicken stock added. The best part was that, when boiling, leaving the skins on gave the dish an incredibly appealing rustic feel.
Inspired by this unexpected gastronomic discovery, I kept experimenting. My personal favorite was the mashed potatoes with sour cream and chives added to them. Everybody at the table was amazed with the presentation and the fantastic flavor combo.
However, my gastronomic adventure on TikTok didn’t end there. Along the road, I learned even more amazing techniques. For instance, I discovered that a dash of nutmeg can give spinach a completely different flavor profile. And who would have guessed that hardened brown sugar might be softened by a piece of plain bread?
I’ll tell you what, these unorthodox tips have not only increased my culinary skills but also given my food a unique flair. It’s incredible how a minor adjustment or surprising addition can make all the difference in a recipe.
So the next time you’re making mashed potatoes, why not give these unusual twists a go if you’re feeling daring? You never know when you might find your new go-to recipe while experimenting with unusual ingredients or trying out TikTok hacks. Your taste buds will appreciate it, I promise!
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