Mocked for Loving a 252 lb Woman, This Man’s Response is Absolutely Savage

When we share our lives online, we often face criticism. This young couple, who love sharing pictures of each other, received negative comments about their relationship.

However, their response to the criticism is smart and reminds us how important it is to stand by our beliefs.

The story of Matt and Brittany Montgomery is a familiar but beautiful one. The couple met, fell in love, and began their life together.

While this may seem like a typical situation, the couple’s story has a unique twist: their size difference. Brittany has struggled to find acceptance throughout her life. She didn’t have a secure relationship with her parents, who were often controlling, and their interactions left her feeling drained.

These experiences led her to have low confidence in herself and her body. As a plus-sized woman, Brittany often found herself attracting two types of men: those who wanted her to lose weight or those who fetishized her curves. These negative experiences made her want to stop dating altogether and shut herself off from the chance of finding love.

While they fully accept each other, they’ve experienced judgment from the outside world. Matt mentioned, “People comment on Instagram and suggest that I’m not big enough or man enough for her.” He also said, “I notice people staring at us when we walk down the street…”

Despite the criticism they face from those who don’t understand their strong bond, the couple shares nothing but love for one another.

Matt has had bad experiences with conventionally sized women in the past. However, Brittany makes him feel different and has helped him realize that she is his true soulmate. He accepts her as she is and focuses on making her happy. He isn’t shy about publicly expressing his love for her. In a post dedicated to Brittany, he wrote, “You are worthy, you are deserving of infinite love every single day and more. The way I look at you and feel for you, and the way you look and feel for me, is how I know that we are meant to be.”

His message shows that despite the rude comments they receive on their pictures, he loves his wife, and their connection goes far beyond the physical. What a strong response to the haters!

The couple aims to break the stigma surrounding “mixed-weight” relationships. Brittany expressed, “I wish mixed-weight relationships were more common and accepted as the norm.”

The young couple welcomed their child, Lakelyn, in March 2022, and just last month, they announced they are expecting their second child in September 2023. We wish them all the best!

Peach Cobbler

I have this recipe for Peach Cobbler from a wonderful Southern lady that I know. She has all the qualities you could imagine of a Southern belle: a big heart, an even greater laugh, an unquenchable love of life, and delectable food.

You’ll love how this recipe maximizes the peach flavor by making the syrup with genuine peach juices!

Cobbler with Peaches

A traditional American dish that satisfies all comfort food cravings is fruit cobbler. very in the Deep South, peach cobbler is very significant to many people.

Peach cobblers come in two primary varieties: one with a batter topping and another with a topping akin to an Aussie scone or American biscuit.

For my part, I like the second option more. It has a crumbly outside and a fluffy center, and the whole thing smells deliciously like cinnamon. The soft, luscious peaches underneath, floating in a not-too-sweet peach syrup, are the ideal complement to the topping!

What You Need to Make the Filling for Peach Cobblers

Let’s start by discussing the peach filling’s ingredients (hint: huge, luscious, ripe PEACHES are involved!):

They also work well if you want to use canned peaches (because sometimes you simply can’t wait for summer!). To adapt the recipe for canned peaches, simply refer to the recipe notes.

Components of the Topping for Peach Cobbler

Here are the ingredients you’ll need to make the peach cobbler’s top layer:

Recipe for Peach Cobbler

Using the peach juices to make the dish’s syrup is one unique feature of this peach cobbler. Although there are faster and easier recipes that omit this step, I promise the flavor is worth it!

It’s time to begin making the topping once the peaches are placed in the oven!

Place and Assemble

This Peach Cobbler’s topping is prepared similarly to that of Australian scones or American biscuits. This is because, at its core, it is the same thing!

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