Sir Tom Jones Tear-jerking Performance Joins D-Day Commemorations

The Normandy Landings, popularly referred to as “D-Day,” were a part of the Allied invasion of Normandy in World War II, and were celebrated for the eightieth time in June 2024. Numerous memorial services have been held in the weeks that have followed, leading up to a major event on June 6th at the British Normandy memorial in Ver-sur-Mer. Along with many other well-known people and politicians, Welsh singing icon Sir Tom Jones participated in the celebrations by passionately performing “I Won’t Crumble With You If You Fall.”

Even though it was performed as a tribute to Tom’s late wife Linda, the song turned out to be perfect for the D-Day event, giving the celebrations a heartfelt and somber tone. Tom sung of the “honor” he felt to be asked to perform at the event, and his passionate voice gave the song a lot of fire and emotion. “It is a momentous occasion that reminds us of the limitless sacrifices of that campaign,” he wrote on social media amid the beauty.

It was very breathtaking. And King Charles III and Queen Camilla greeted the twenty-three D-Day veterans in attendance. A military piper played on Gold Beach earlier in the day at precisely 7:26 a.m. to signal the start of the commemorations and the beginning of the invasions. Together with Tom Jones’s poignant vocal performance, all of these elements contributed to a powerful ceremony that honored the veterans of the Normandy Landings.

Before the D-Day commemorative ceremony, Tom sang this particular song live and brought many to tears in the audience. In 2022, he spontaneously performed “I Won’t Crumble When You Fall” during an episode of The Voice UK, in response to numerous enthusiastic requests from the audience. Tom’s strong voice reverberated throughout the room as he performed, bringing fellow judge and vocalist Anne-Marie to tears with only the piano providing accompaniment.

Peanut butter balls

BALLS OF PEANUT BUTTER

Enjoyable and simple to make without the need for baking, peanut butter balls are a great treat for any season. Known by many as “buckeye balls,” these delightful little treats are made even more enticing by combining rich dark chocolate with salty peanut butter!

Ingredients Required

16 ounces of peanut butter- 1 pound confectioners’ sugar – 1/4 cup butter, 1.5 sticks, and ½ teaspoon vanilla

How to Prepare Balls of Peanut Butter

First, melt the chocolate bark so you can dip it.Step 2: Thoroughly combine the butter, confectioners sugar, and peanut butter.Step 3: Form the mixture into little balls and, to make them simpler to dip, place a toothpick inside of each ball. Store in the freezer for approximately half an hour.Step 4: After dipping each ball into the melted chocolate, put them on a wax paper-lined cookie sheet.

Storage Advice

To keep these tasty peanut butter balls fresh, it’s best to store them in the refrigerator. For a fun new flavor variation, feel free to explore by adding some coconut flakes or coconut pecan cake icing to the recipe!

Savor the peanut butter balls you prepared yourself!

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