A young boy asked his mom for the last $13 she had saved for food so he could start a business. A few months later, he took her back to their tiny, old trailer and handed her the keys to their new $2 million home.
Annie Byrne, a mother from Atlanta, believed in teaching her son, Simon, the value of hard work and determination. She knew this would help him grow into a responsible person.
“Who cares if my son and I live in a rusty old trailer now? One day, he will take me to a palace and make me its queen!” Annie, a widow who worked as a janitor and struggled to get by, often dreamed of a better life.
One day, a mother’s prayers were answered in the most unbelievable way when her son handed her the keys to a $2 million house. But she didn’t know what sacrifices he made to make her dream come true.
“Mom, when will we live in a nice house?” 13-year-old Simon asked his mother. “It’s getting cold, and it’s cramped inside.”
Simon’s mom, Annie, didn’t know how to reply. She had very little savings, and her salary barely covered food and school costs for her son.
“Very soon… we’ll move very soon,” she told Simon, holding back tears. “Now close your eyes and go to sleep.”
Annie couldn’t sleep, though. She knew “soon” might never come. That night, she sat by Simon, heartbroken, thinking their struggles would never end.
The next morning, Simon’s friends asked him to play, but he didn’t go. He couldn’t be happy knowing how much his mom was struggling. While walking alone, Simon saw a boy earning money at a lemonade stand.
“Wow!” Simon thought. He wanted to start a small business, but he had almost no money. He left disappointed, but then an idea hit him. He ran home, excited.
“Mom, can I have some money?” he asked. Annie was hesitant.
“Son, I only have $13 left. That’s for food until I get paid next week,” she said.
But Simon was determined. “Mom, please trust me. Just give me the $13. I promise you won’t regret it.”
Reluctantly, Annie gave him the money, curious about what he’d do with it.
Later, Simon returned with several packets in his hands. Annie asked what they were, but he didn’t answer and grabbed a shovel. She watched in disbelief as he dug up the yard around their trailer, planting seeds from the packets.
“What are you doing?” she asked.
Simon smiled and said, “Mom, if we plant today, we’ll harvest tomorrow!”
At first, Annie didn’t understand. But over the next few weeks, Simon worked hard, watering and caring for the garden. Soon, the yard was filled with fresh herbs and plants.
Annie thought they’d use the produce for themselves, but Simon surprised her.
“Mom, we can’t eat this,” he said. “I’m selling it at a little stall I’m setting up. We’ll use the extra for ourselves.”
Simon’s fresh produce became popular. People loved his natural, chemical-free vegetables, and soon, everything he sold was gone quickly. As his business grew, Simon realized he needed more space to grow more crops. He expanded the garden and started growing fruits and flowers too.
As the money rolled in, Simon and Annie moved into a rented house. Annie even quit her janitor job to help Simon in the garden. Their stall grew, and soon the whole town knew about them.
But their success attracted the jealousy of a wealthy farmer named Alex, who couldn’t believe a young boy was doing so well. Curious, Alex visited Simon’s garden one day.
“How do you grow such healthy produce without chemicals?” Alex asked.
Simon replied, “People should eat food, not poison. We use natural methods to keep the plants safe.”
Impressed, Alex realized he had misjudged Simon. Instead of competing with him, Alex asked Simon to partner with him. Simon ran to ask his mother if he should accept the offer.
After thinking it over, Annie agreed. Simon balanced school and working on Alex’s farm while still tending to his little garden.
Their business took off. They started selling produce not just locally but even to neighboring states. Two years later, Simon saved enough money to build a new house on the same spot their trailer once stood. With Alex’s help, the house was finally built.
When Simon handed his mother the keys to their new house, Annie cried tears of joy. Her dream had come true.
“Simon, you gave up your childhood to make me happy,” she said, hugging him. “I love you.”
Simon smiled. “I can still play and have fun, but I couldn’t watch you struggle. I’ll always be your little boy!”
Though Simon was now successful, he never forgot the small garden that started it all. He kept growing the crops but never sold them again.
“We should enjoy the fruits of our hard work, Mom,” he said, laughing. “We’re going to eat this ourselves!”
Simon’s business continued to grow, and there were rumors
4 Morning Habits That Could Raise Your Stroke Risk
4 Morning Habits That Could Raise Your Risk of Stroke
Strokes are no longer a concern exclusive to older adults; younger individuals are increasingly at risk as well. Recognizing the importance of stroke prevention is crucial, as failing to address early warning signs can lead to severe consequences.
I recently came across a newspaper article highlighting certain morning habits that may unknowingly increase the risk of stroke. Here are some key insights shared by Dr. Nguyen Xuan Quang from the Military Medical Academy, along with advice on how to avoid these risky behaviors.
1. Jumping Out of Bed Too Quickly
It’s common for people to spring out of bed immediately after waking up, but health experts caution against this habit. During sleep, the parasympathetic nervous system keeps the heart rate and blood pressure low. Abruptly standing up activates the sympathetic nervous system, causing a sudden spike in heart rate and blood pressure.
This rapid change can strain delicate blood vessels in the brain, increasing the likelihood of a hemorrhagic stroke.
Solution: Dr. Quang advises lying still for 1–2 minutes after waking up. Gentle massages of the face, head, eyes, and neck can help ease your body into wakefulness before you get out of bed.
2. Drinking Saltwater First Thing in the Morning
Some people start their day with a glass of diluted saltwater, believing it improves oral hygiene and promotes health. However, this habit can have adverse effects.
Excessive salt intake can raise blood pressure, increasing the risk of stroke and kidney issues. Additionally, drinking saltwater on an empty stomach may irritate the stomach lining, potentially leading to inflammation or ulcers.
Solution: Opt for plain water instead of saltwater to hydrate your body after waking up.
3. Exercising Too Early in the Morning
While regular exercise is beneficial, working out before sunrise, especially in cold weather, can pose health risks. Cold temperatures may cause blood vessels to constrict, increasing the risk of cardiovascular issues, heart attacks, and strokes.
For individuals with pre-existing conditions, early-morning workouts can also lead to sleep deprivation and fatigue, further straining the body.
Solution: Schedule your exercise for a slightly later time in the morning when temperatures are more moderate.
4. Drinking Too Much Water at Once
Hydrating in the morning is essential, but consuming large amounts of water in one go can strain the heart. This is particularly risky for individuals with heart conditions, as it may cause rapid heartbeat, breathlessness, or even trigger a stroke.
Solution: Drink around 200–300ml of water after waking up, and sip slowly throughout the morning instead of consuming large amounts at once.
Final Thoughts
Stroke prevention begins with simple daily habits. Being mindful of how you start your day can have a significant impact on your long-term health. Share these insights with your loved ones to help promote a healthier, stroke-free lifestyle.
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