
Clashing with CNN’s Dana Bash during a contentious and live interview on CNN’s “State of the Union” program, Senator and 2024 Trump running mate JD Vance sounded off on the manner in which Bash had conducted her interview with Gov. Tim Walz and Vice President Kamala Harris. In fact, he funnily accused her of providing them with “multiple choice answers” during her interview, and of letting the vice president “coast.”
Vance’s comments came alongside his clashing with Bash generally, as the two sparred over claims made by him, former President Donald Trump, and others about Haitian migrants who have been brought into the United States by the Biden-Harris Administration, with Trump claiming during the ABC News debate that pets have been eaten. Officials from Ohio have said that the pet-eating claims are baseless.
At one point during the interview, for example, Sen. Vance spoke about what his constituents in Springfield, Ohio, one of the towns in question, have told him about Haitian migrants “eating the pets,” and when Bash tried to interrupt and correct him, Vance snapped, “Dana, would you like to ask me questions and then let me answer them or would you like to debate me on these topics?”
Then, roasting Bash over how she conducted the interview with Harris and Walz, Sen. Vance accused her of going easy on them with “multiple choice answers.” He said, “I noticed that when you have Kamala Harris and Tim Walz, you gave them multiple choice answers to the questions that you asked, and you allow them to answer the questions.”Continuing, Sen. Vance said that he would talk about what policies he supports and what he sees as being important, but that he finds it tiresome and pointless to be continually interrupted. He snapped, “I‘m happy to be here to talk about policy, but if you’re going to interrupt me every single time that I open my mouth, then why am I even doing this?”
Bash tried to rebut his claims, saying that she would respond in the same way to Walz and Kamala. She said, “I think that if Kamala Harris and Tim Walz were making unsubstantiated claims that had racist undertones about people eating dogs and cats, I would, and they didn‘t answer the questions about that, then I would have similar interactions with them.”She then claimed that people are “worried about these claims,” saying, “As you know, I am very grateful that you come on the show, as I am for other Republicans. But this is something that you’re hearing from constituents. I did a lot of reporting. I’ve talked to people in Ohio over the weekend, and they’re really worried about these claims.”
Bash then said that there are “legitimate” concerns about the migrants that she is happy to discuss: “The policies, yes, I am agreeing with you, that what I heard is that there is concern that these migrants, there’s a lot of them and the integration isn‘t being done fast enough and well enough, and that’s a totally legitimate conversation.”
Shоuld Yоu Rinsе Grоund Вееf?
When it comes to cooking up a storm in the kitchen, ground beef is a culinary superhero. From tacos to spaghetti, this versatile ingredient has the power to turn a simple meal into a flavor-packed feast. But there’s a lingering question that divides kitchen warriors: Should you rinse your ground beef before cooking (or after)?
Some kitchen enthusiasts swear by rinsing their ground beef before (and after) cooking, and they have a few compelling reasons. First and foremost, rinsing can help reduce the fat content of the meat. If you’re trying to cut down on calories or simply want a leaner dish, giving your ground beef a quick rinse under hot water might be the trick.
Rinsing can also help eliminate excess grease, preventing your dish from turning into an oily mess. Imagine a perfect plate of spaghetti, where the star of the show isn’t overshadowed by a pool of unwanted fat. Rinsing can be the hero that sаvеs your meal from becoming a greasy catastrophe.
On the flip side, many cooks argue that rinsing ground beef is a culinary sin. One of the primary concerns is flavor loss. When you rinse ground beef, you risk washing away not only the fat but also some of the savory juices that make your dish delicious. After all, who wants a bland and dry burger when you were aiming for a flavor explosion?
Another point against rinsing is that it can be a messy affair. Picture yourself at the sink, trying to juggle a pound of ground beef while hot water splashes around. It’s not the most glamorous part of cooking, and the cleanup might not be worth the potential benefits.

While rinsing fat from ground beef down the sink might seem likе a convenient solution, it can lead to serious plumbing issues. As the fat cools, it solidifies and can clog pipes over time. This creates a recipe for disaster, potentially causing blockages, slow drainage, and even the need for costly plumbing repairs.
Dispose of fat from ground beef by letting it cool and solidify, then scrape it into a sealable container. Toss the container in the trash, preventing plumbing issues caused by pouring fat down the sink. Proper disposal ensures a smooth-running kitchen and avoids potential pipe blockages.
So, should you rinse your ground beef? The answer depends on your culinary goals and personal preferences, but our short answer is no. If you’re a flavor enthusiast who wants every drop of deliciousness, skipping the rinse is the way to go.
Whether you’re Team Rinse or Team No-Rinse, the most important thing is to enjoy the process of creating mouthwatering meals. In the end, the choice is yours.
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